These vegan no-bake brownie truffles are decadent, fudgy, and taste like a dark chocolate fudge ball. Even better, they are also oil-free, dairy free, and the perfect healthy quick treat to satisfy your sweet tooth!

Recipe Details

Vegan No-Bake Brownie Truffles
Description
These vegan no-bake brownie truffles are decadent, fudgy, and taste like a dark chocolate fudge ball. Even better, they are also oil-free, dairy free, and the perfect healthy quick treat to satisfy your sweet tooth!
Ingredients
Truffle filling
Chocolate coat
Instructions
For the truffle filling
-
Combine all the ingredients for the truffle filling to make a dough. Separate the dough into 7 tbsp sized balls and roll until smooth.
For the chocolate coat
-
Melt the chocolate chips and water in the microwave in 30 second increments until fully melted and combined.
-
Dip the truffle balls into the melted chocolate and place on parchment paper lined plate. Repeat this step until all the balls have been covered with chocolate.
-
Refrigerate the brownie truffles for 1 hour, or until the shell is hardened.
Note
If you try this recipe, let me know how you like it! Comment and tag me in your picture on Instagram @foodiesutopia